Fifty Fifty Tin Loaf
***Now available on Mondays and Thursdays only***
Great for sandwiches and toast, made with 50% organic white flour and 50% organic stoneground wholemeal flour. The best of both.
If you would like a brown loaf on a day other than Monday/Thursday, we recommend trying our Chase Sourdough (available every day), Multigrain Loaf (available Monday to Saturday) or 100% Wholemeal Loaf (available Tuesday/Friday).
AVAILABILITY
Baked Wednesday and Saturday only. A substitution or refund will be offered if ordered for a day other than Weds or Sat.
INGREDIENTS
Organic 100% wholemeal flour (wheat gluten), organic white flour (wheat gluten), water, sea salt, butter (milk), yeast
STORAGE INFO
Stays fresh 2-3 days if stored at room temperature (not too warm) in a cloth or plastic bag. Freezes well.
£2.40Price